GANOS Heat Treated Flours, are used as carrier material in the production of flavor products. GANOS Heat treated flours are used in flavor products since the moisture value of the end product is important in terms of shelf life.
General Features :
In smell and taste of wheat flour.
In powder form with increased fluidity
Naturally produced from wheat flour
End product moisture value can be determined (4%-6%-8%)
Does not contain GMO
Halal and Kosher certified
Functions :
Good carrier regarding to its low moisture value.
Mixes well with other raw materials regarding to its increased flow rate.
Has lower microbiological limits regarding to the applied heat treatment..
Has a shelf life of 12 months.
Regarding to the applied heat treatment, heat treated wheat flours are enzyme inactiveted and does not interact with other raw materials in
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